Today would've been Elvis Presley's 70th birthday. In honor of the occasion, here's the recipe for Fried Peanut Butter and Banana Sandwiches from Elvis Presley's Memphis restaurant on Beale Street:
4 ounces whole peanut butter
2 slices thick white bread (whole grains are for commies)
1 whole ripe banana
4 ounces whole butter
Spread peanut butter on one side of each piece of bread. Slice banana in 3/4-inch slices and place on 1 piece of bread with peanut butter. Banana slices should be close together, and cover 1 side completely (usually 9 slices). Top with the other slice of bread. Heat butter in frying pan on medium heat. Place sandwich in pan and brown for approximately 3 to 5 minutes or until golden brown. Add 2 ounces of butter to the pan and flip sandwich to other side and continue cooking for 2 to 5 minutes or until golden brown and peanut butter is melting. Cut into quarters and serve very hot.
And be sure there's a defibrillator nearby.
Saturday, January 08, 2005
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment