Kate and I made a whirlwind trip to Houston this weekend for a wedding shower thrown by my mom's good friends Patty and Karen.
We were fortunate to have a good portion of Kate's family in town from New England for the event. It was good to see everyone before the wedding, which is now less than 50 days away.
While Kate and the ladies opened gifts, Kate's dad, my dad and I dined at Tony Mandola's Gulf Coast Kitchen in the River Oaks Shopping Center on W. Gray. I had gumbo and linguini doused in shrimp marinara sauce.
Somehow, I made it out of there without wearing any of either.
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